Hanamaruki Shiro White Miso, 500g

Hanamaruki Shiro White Miso paste is made with soy beans that are fermented with a large percentage of rice, the resulting colour ranges from white to a light beige, and has a defined sweet taste.

Mixed with rice vinegar, soy sauce and sweet honey it totally transforms chicken and glazes fish for a dish of well balanced flavours and aromas.

Recipes that use this ingredient:

Vegan Spicy Peanut Butter Ramen

One Hour Pork Ramen Recipe

Karaage - Japanese Fried Chicken with Sweet Miso and Sesame Slaw

Gluten free.

Allergens: Soy beans.