Karimix Miso Dashi Soup Paste, 200g

Make a soup in ten minutes! The most fundamental ingredient in Japanese cooking, use alone with water or add pork belly, any vegetable, chilli and garlic then throw in Udon or Soba noodles for endless possibilities. Combine with our seaweed for a nutritional dream.

Follow our recipe for Easy Chicken and Mushroom Ramen

Allergens: Soybean, Wheat (Soy sauce), Fish (Bonito Stock)
Made in a factory using NUTS.

Ingredients: Miso paste [water, soyabeans, rice, salt] 41%, water, mirin [water, fermented rice, maltose], bonito stock [dried bonito (fish) flakes, dried kelp seaweed, salt], rice vinegar [water, rice, salt], soy sauce [water, soybeans, wheat, salt], spirit vinegar