Golfera Sliced Spicy Ventricina Salami, 70g

Bring bold, rustic Italian flavours to your table with Golfera Sliced Ventricina Salami, a traditional cured meat from the Abruzzo and Molise regions of Southern Italy. Ventricina is a coarsely ground salami made from premium cuts of pork, seasoned with sweet and spicy paprika, garlic, and a blend of aromatic herbs, then slowly cured for a rich, savoury depth and a subtle chilli heat.

This authentic Italian charcuterie is expertly crafted by Golfera, a family-run company with deep roots in Emilia-Romagna. Known for their commitment to quality, sustainability, and innovation, Golfera produces award-winning cured meats using traditional recipes, select Italian pork, and natural, clean ingredients.

Perfect for antipasti platters, Italian-style sandwiches, or as a gourmet pizza topping, Golfera Ventricina brings an intense, spicy-sweet flavour that pairs beautifully with cheeses, olives, and crusty bread.

Allergens: none

Ingredients: Pork, chilli pepper cream (3.5%), sea salt, natural flavourings, dextrose, spices, antioxidants: E301, E300, preservative: E252, E250.