Bienastur Morcilla Asturiana Naturally Smoked 3pcs, 300g

Bienastur Morcilla Asturiana, is a traditional Spanish black pudding made in the heart of Asturias. Produced using the time-honoured recipe, this richly flavoured morcilla is naturally smoked over oak wood to develop its distinctive depth and aroma.

Asturian morcilla is known for its soft, spoonable texture and beautifully balanced seasoning. The gentle smoking process enhances the savoury notes without overpowering the natural sweetness, creating a complex, comforting flavour.

Perfect for adding authenticity to classic Spanish dishes such as Fabada Asturiana, it also works wonderfully sliced and grilled, stirred through stews, or served as part of a tapas spread. Its smoky richness pairs beautifully with roasted peppers, eggs, potatoes, rice, lentils or just on toast.

Why you’ll love it

• Traditional Asturian recipe
• Naturally smoked for deep, authentic flavour
• Soft, rich texture
• Ideal for stews, tapas and hearty Spanish dishes
• A true taste of Asturias – hearty, smoky and full of character.

Storage Advice

Keep in a cool dry place. To be cooked before eating

Allergens: none

Ingredients: Pork jowl (50%), onions, pork blood, paprika, salt and oregano.